EUROLEGUME Newsletter #2 available
12-04-2018
EUROLEGUME Newsletter#2 available The most recent edition of the EUROLEGUME newsletter is now available, coinciding with the end of the project. Please take the opportunity to read about some of the...
Read moreEUROLEGUME and LEGATO successfully organ…
10-04-2018
EUROLEGUME and LEGATO successfully organise the “International Conference in Grain Legume Cultivation and Use” EUROLEGUME, in partnership with the LEGATO project, successfully held the International Conference in Grain Legume Cultivation...
Read moreEUROLEGUME project behind four new PhDs
10-04-2018
EUROLEGUME project behind four new PhDs In the recent months of the project, four new successful PhD theses were defended, which explored the work developed in the framework of EUROLEGUME. The graduating...
Read more"Legumes from field to fork – a Nor…
12-12-2017
Legumes from field to fork – a Nordic-Baltic perspective on production, development and marketing of legumes" conference successfully held EUROLEGUME successfully organised last 28-30 November the conference on "Legumes from field...
Read moreEUROLEGUME involved in the “Advances in …
27-10-2017
EUROLEGUME involved in the “Advances in Breeding and Agronomy for Improving Sustainability and Quality of Grain Legume Crops” course. The EUROLEGUME and LEGATO projects recently joined forces in the organisation of...
Read moreEUROLEGUME in FOCUS in the Journal of the Science of Food and Agriculture
EUROLEGUME in FOCUS in the Journal of the Science of Food and Agriculture The 13th edition of the Journal of the Science of Food and Agriculture includes 14 articles of EUROLEGUME's…
International Conference on Advances in Grain Legume Cultivation and Use – Translating Legume Research Into End-Users Reality
Save the Date! The International Conference in Grain Legume Cultivation and Use will take place between 27 and 28 September 2017 in Serbia. The Conference comes at the end of two…
Participate in the Conference “Legumes from field to fork – a Nordic-Baltic perspective on production, development and marketing of legumes”
Participate in the Conference “Legumes from field to fork – a Nordic-Baltic perspective on production, development and marketing of legumes” The Nordic Association of Cultural Scientists is organising the NJF conference…
Research on Root traits of European Vicia faba cultivars published in top journal!
Research on Root traits of European Vicia faba cultivars published in top journal! EUROLEGUME partner BOKU has recently published their study "Root traits of European Vicia faba cultivars – Using machine…
Interesting read: Emerging crops for novel food and feed products
Interesting read: Emerging crops for novel food and feed products An article published in 'Taste of Science' highlights that Legumes are a sustainable source of essential nutrients and low-cost protein. It…
EUROLEGUME Newsletter available
EUROLEGUME Newsletter available The July edition of the EUROLEGUME newsletter is now available. With six months left in the project, the compilation prepared focuses on the most relevant outputs of the…
EUROLEGUME present at GFIA Europe 2017
EUROLEGUME present at GFIA Europe 2017 EUROLEGUME was recently represented at the 'Global forum for innovations in agriculture' (GFIA Europe), which took place on May 9-10, 2017, in Utrecht (Netherlands). GFIA, launched…
FIRST ANALYSIS on cowpea-nodulating rhizobia in European soils
Photo credits: Vigna unguiculata nodules2 by Harry Rose - CC BY 2.0; First analysis on cowpea-nodulating rhizobia in European soils Until now, there was a very limited information about cowpea rhizobia in…
The IMPACT of pea GENOTYPES in ORGANIC practices
The impact of pea genotypes in organic practices The use of ‘Schinousa’ pea landrace reduced significantly the fresh shoot biomass on the harvesting date (8.95 ton ha-1) when compared to ‘Andros’…
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